What is the minimum must weight in Oechsle for Pradikatwein (Kabinett level)?

Unlock all questions

This demo includes only 20 questions. Upgrade to access hundreds of questions, flashcards, exam simulations, and disable ads.

Full question bankExam simulationsFlashcards
From $9.99Unlock all

Study for the CMS Advanced Sommelier – Germany Test. Immerse yourself in Germany's wine regions and terminology with flashcards and multiple-choice questions. Get ready for your exam with hints and explanations for every question!

Multiple Choice

What is the minimum must weight in Oechsle for Pradikatwein (Kabinett level)?

Explanation:
Must weight in Oechsle shows how much sugar is in the grape must at harvest, and it determines which Prädikatsstufe a wine can qualify for. Kabinett is the lightest Prädikat level, so it uses the lowest sugar thresholds. In standard tables, Kabinett requires a must weight of at least 70 °Oechsle and up to about 85 °Oechsle. Therefore, the minimum needed for Prädikatwein at the Kabinett level is 70 °Oe. The other levels have higher ranges (Spätlese starts above around 76 °Oe, Auslese around 83 °Oe, Beerenauslese well above 110 °Oe), which is why they’re listed with higher numbers.

Must weight in Oechsle shows how much sugar is in the grape must at harvest, and it determines which Prädikatsstufe a wine can qualify for. Kabinett is the lightest Prädikat level, so it uses the lowest sugar thresholds. In standard tables, Kabinett requires a must weight of at least 70 °Oechsle and up to about 85 °Oechsle. Therefore, the minimum needed for Prädikatwein at the Kabinett level is 70 °Oe. The other levels have higher ranges (Spätlese starts above around 76 °Oe, Auslese around 83 °Oe, Beerenauslese well above 110 °Oe), which is why they’re listed with higher numbers.

More Multiple Choice Questions
Subscribe

Get the latest from Examzify

You can unsubscribe at any time. Read our privacy policy